Steamed Spare Ribs with Black Bean Sauce (豉汁蒸排骨)
An authentic homestyle version of the classic dim sum dish.
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STEP 1
Wash and rehydrate black beans, orange peel
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STEP 2
Cut spare ribs
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STEP 3
Rinse and dry ribs
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STEP 4
Marinate ribs
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STEP 5
Prepare to steam ribs
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STEP 6
Cover wok and steam
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STEP 7
Garnish and enjoy!
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